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                TAYLOR DRAYSON
                 31 MAR 2024
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 BREAKFAST
 1 Venti Caramel latte (Semi          392 kcal
   Skimmed)

 LUNCH
 7 Slices Buffet                      450 kcal
 1 Doughnut Time                      650 kcal
 330 Milliliters Zero                   1 kcal

 DINNER
 1 Dry Cup Carrots, Boiled in          46 kcal
   Unsalted Water
 1 Roast Potatoes                     151 kcal
 1 Stuffing, Sage & Onion              73 kcal
 1 Dry Cup Cauliflower, Boiled,        31 kcal
   Drnd
 1 Slice Gammon                       150 kcal
 100 Grams Roast Turkey               158 kcal
 0.5 Macaroni cheese                  180 kcal
 3 Vanilla Pepsi                        8 kcal
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 PROTEIN                                 77.6g
 CARBOHYDRATE                             100g
 FAT                                     32.8g
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 TOTAL                              2,290 kcal

 ITEMS LOGGED: 12
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            THANK YOU FOR EATING!
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                Ref. W6R4QG3Y
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