38g
Protein, 11%
169g
Carbs, 48%
66g
Fat, 42%
Meals
Lunch
1 Serving
1 Serving
1 Stick
Dinner
1 Serving
1 Dry Cup
1 Dry Cup
1 Dry Cup
1 Tablespoon
Snacks
1 Bottle
1 Serving
1 Stick
150 Grams
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
