78g
Protein, 14%
358g
Carbs, 64%
54g
Fat, 22%
Meals
Breakfast
20 Ounces
150 Milliliters
1 Serving
Lunch
1 Serving
8 Pieces
1 Serving
Dinner
1 Serving
12 Ounces
Snacks
500 Milliliters
160 Grams
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Protein
- Sodium
Source: Lose It
