42g
Protein, 11%
162g
Carbs, 42%
81g
Fat, 47%
Meals
Breakfast
1 Serving
1 Serving
1 Serving
Lunch
2 Servings
150 Milliliters
2 Pieces
150 Milliliters
Dinner
1 Serving
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
