76g
Protein, 17%
200g
Carbs, 44%
79g
Fat, 39%
Meals
Breakfast
1 Serving
1 Serving
Lunch
1 Each
1 Serving
1 Serving
Dinner
1 Serving
20 Pieces
Snacks
50 Grams
500 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
