103g
Protein, 19%
259g
Carbs, 49%
75g
Fat, 32%
Meals
Breakfast
1 Serving
1 Serving
Lunch
130 Grams
1 Serving
1 Serving
Dinner
3 Slices
330 Milliliters
Snacks
2 Servings
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
Source: Lose It