218g
Protein, 25%
398g
Carbs, 47%
107g
Fat, 28%
Meals
Breakfast
1 Serving
100 Grams
2 Slices
320 Milliliters
Lunch
1 Serving
0.5 Serving
Dinner
1 Serving
154 Grams
500 Milliliters
Snacks
80 Grams
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
