61g
Protein, 15%
256g
Carbs, 62%
42g
Fat, 23%
Meals
Breakfast
1 Serving
2 Pieces
Lunch
1 Serving
330 Milliliters
Dinner
1 Serving
1 Piece
4 Pieces
Snacks
1 Serving
500 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
