57g
Protein, 9%
325g
Carbs, 53%
101g
Fat, 37%
Meals
Breakfast
1 Serving
Lunch
1 Serving
2 Servings
1 Serving
4 Pieces
1 Serving
Dinner
1 Serving
1 Cup
1 Dry Cup
Snacks
1 Can
120 Grams
20 Pieces
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
