80g
Protein, 15%
288g
Carbs, 55%
70g
Fat, 30%
Meals
Breakfast
250 Milliliters
250 Milliliters
250 Milliliters
2 Pieces
2 Each
2 Each
1 Cup
Lunch
1 Serving
1 Each
1.5 Servings
Dinner
3 Servings
1 Serving
Snacks
1 Serving
125 Grams
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
