32g
Protein, 7%
333g
Carbs, 75%
36g
Fat, 18%
Meals
Breakfast
1 Serving
165 Milliliters
1 Serving
Lunch
450 Grams
1 Liter
Dinner
1 Serving
1 Piece
3 Servings
300 Milliliters
Snacks
125 Grams
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
