91g
Protein, 15%
326g
Carbs, 55%
78g
Fat, 30%
Meals
Breakfast
75 Milliliters
3 Servings
3 Pieces
2 Each
1 Cup
28 Grams
Lunch
1 Box
40 Grams
1 Serving
Dinner
1 Serving
0.5 Piece
Snacks
1 Serving
1 Serving
1 Serving
1 Serving
2 Servings
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
