29g
Protein, 10%
125g
Carbs, 42%
64g
Fat, 48%
Meals
Breakfast
1 Serving
75 Milliliters
1 Each
Lunch
450 Grams
1 Serving
1 Serving
Dinner
1 Serving
100 Grams
75 Milliliters
Snacks
4 Pieces
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
