86g
Protein, 20%
205g
Carbs, 48%
60g
Fat, 32%
Meals
Breakfast
12 Ounces
Lunch
1 Serving
1 Serving
Dinner
500 Milliliters
1 Serving
0.3 Serving
0.5 Serving
Snacks
330 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
