71g
Protein, 18%
213g
Carbs, 53%
51g
Fat, 29%
Meals
Breakfast
30 Grams
250 Milliliters
1 Serving
Lunch
1 Serving
1 Serving
Dinner
130 Grams
3 Slices
6 Pieces
Snacks
250 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
