102g
Protein, 14%
447g
Carbs, 59%
91g
Fat, 27%
Meals
Lunch
1 Serving
1 Serving
1 Serving
Dinner
125 Grams
1 Dry Cup
35 Grams
1 Pot
1 Serving
1 Serving
Snacks
65 Grams
1 Serving
1.5 Liters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
