69g
Protein, 17%
254g
Carbs, 62%
39g
Fat, 21%
Meals
Breakfast
30 Grams
30 Grams
150 Milliliters
Lunch
1 Cup
1 Serving
Dinner
1 Serving
1 Each
1 Serving
1 Serving
1 Serving
1 Piece
Snacks
2 Servings
1 Piece
1 Serving
2 Each
1 Serving
1 Bottle
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
