64g
Protein, 14%
229g
Carbs, 52%
67g
Fat, 34%
Meals
Breakfast575 kcal
Shreddies
40 Grams
146
Milk, Semi-Skimmed, Pasteurised, Average
150 Milliliters
69
Grande Latte, Caramel Syrup
1 Serving
270
Orange Juice, Chilled
250 Milliliters
90
Lunch442 kcal
Cream of tomato soup
1 Can
102
Bread, White And, Butter
2 Servings
340
Dinner721 kcal
Chicken Pasta Bake
1 Serving
499
Tiger Baguette 400g size (Per typical 1g slice)
3 Slices
9
Digestive
3 Pieces
213
Snacks628 kcal
Coke
1 Serving
111
Grande Latte, Caramel Syrup
1 Serving
270
Yogurt, Corner, Banana Chocolate Flakes
130 Grams
177
Twix Bar
1 Serving
70
Nutrition
- Fat
- 66.5 g
- Saturated fat
- 28.3 g
- Carbs
- 228.6 g
- Sugars
- 87.6 g
- Fibre
- 11.7 g
- Protein
- 64.0 g
- Sodium
- 823 mg
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taylordrayson.com
I ate 2,366 calories - 8 Apr 2020
That day's food came to 2,366 calories, with 64g of protein, 229g of carbs and 66g of fat.
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