37g
Protein, 14%
129g
Carbs, 50%
41g
Fat, 36%
Meals
Breakfast
30 Grams
100 Milliliters
Lunch
1 Serving
200 Grams
1 Serving
Dinner
1 Dry Cup
1 Dry Cup
1 Dry Cup
1 Serving
Snacks
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
