60g
Protein, 16%
200g
Carbs, 54%
50g
Fat, 30%
Meals
Breakfast
1 Serving
Lunch
330 Milliliters
1 Serving
1 Serving
Dinner
1 Serving
2 Pieces
2 Cups
1 Serving
0.8 Liter
1 Each
Snacks
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
