34g
Protein, 10%
184g
Carbs, 56%
50g
Fat, 34%
Meals
Breakfast
100 Milliliters
30 Grams
Lunch
1 Serving
146 Grams
2 Tablespoons
1 Serving
Dinner
2 Servings
1 Serving
Snacks
1 Serving
3 Pieces
12 Ounces
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
