13g
Protein, 4%
165g
Carbs, 51%
63g
Fat, 44%
Meals
Breakfast
1 Serving
Lunch
1 Serving
330 Milliliters
Dinner
1 Serving
1 Serving
30 Grams
1 Serving
1 Each
41 Grams
Snacks
30 Grams
57 Grams
30 Grams
2 Each
30 Grams
330 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
