29g
Protein, 22%
98g
Carbs, 72%
4g
Fat, 6%
Meals
Breakfast
1 Serving
Lunch
12 Ounces
1 Serving
Dinner
1 Serving
35 Grams
330 Milliliters
Snacks
330 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
Source: Lose It