31g
Protein, 10%
196g
Carbs, 62%
39g
Fat, 28%
Meals
Breakfast
150 Milliliters
30 Grams
1 Serving
Lunch
1 Serving
1 Serving
1 Can
Dinner
2 Servings
1 Dry Cup
2 Slices
1 Tablespoon
1 Each
Snacks
1 Serving
1 Serving
4 Each
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
