Breakfast: 504
Pear, Flesh & Skin, Raw
1 Each
55
Beans, Baked, Canned
1 Cup
238
Toast W Butter
2 Servings
200
Apple Juice
1 Serving
11
Lunch: 171
Caramel Cappuccino, Skimmed, In, Med
1 Serving
163
Summer Berries
1 Serving
8
Dinner: 745
Roast Potatoes
1 Serving
151
Cauliflower, Boiled, Drnd
1 Dry Cup
31
Hunters Chicken
1 Serving
322
Sweetcorn Kernels, Canned in Water, Drained
1 Dry Cup
103
Irn Bru
330 Milliliters
138
Snacks: 750
Digestive
3 Pieces
213
Sour Cream & Onion
100 Grams
537