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Breakfast: 504
Pear, Flesh & Skin, Raw 1 Each
55
Beans, Baked, Canned 1 Cup
238
Toast W Butter 2 Servings
200
Apple Juice 1 Serving
11
Lunch: 171
Caramel Cappuccino, Skimmed, In, Med 1 Serving
163
Summer Berries 1 Serving
8
Dinner: 745
Roast Potatoes 1 Serving
151
Cauliflower, Boiled, Drnd 1 Dry Cup
31
Hunters Chicken 1 Serving
322
Sweetcorn Kernels, Canned in Water, Drained 1 Dry Cup
103
Irn Bru 330 Milliliters
138
Snacks: 750
Digestive 3 Pieces
213
Sour Cream & Onion 100 Grams
537