Breakfast: 350
Toast W Butter
2 Servings
200
Grande cappuccino 2 pumps off caramel
1 Serving
150
Lunch: 838
Caramel Cappuccino, Skimmed, In, Med
1 Serving
163
Sour Cream & Onion
100 Grams
537
Irn Bru
330 Milliliters
138
Dinner: 644
Cabbage, White, Cooked
1 Dry Cup
41
Dish, Honey & Mustard Glazed Gammon
1 Serving
317
Beans, Green, Boiled in Unsalted Water
1 Dry Cup
33
Stuffing, Sage & Onion
1 Serving
73
Potatoes, Mashed
1 Serving
46
Carrots
1 Serving
24
Lolly
1 Stick
47
Chocolate, Hot Chocolate, Instant
15 Grams
63