66g
Protein, 10%
387g
Carbs, 58%
95g
Fat, 32%
Meals
Breakfast
30 Grams
1 Serving
150 Milliliters
Lunch
330 Milliliters
1 Can
50 Grams
1 Serving
Dinner
3 Each
1 Cup
1 Cup
1 Cup
1 Each
1 Can
Snacks
2 Pieces
100 Grams
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
