53g
Protein, 10%
277g
Carbs, 53%
88g
Fat, 37%
Meals
Breakfast
2 Servings
1 Serving
Lunch
1 Cup
2 Servings
1 Slice
Dinner
2 Servings
75 Grams
1 Piece
1 Stick
Snacks
1 Can
1 Bottle
4 Each
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
