68g
Protein, 15%
220g
Carbs, 50%
68g
Fat, 35%
Meals
Breakfast
1 Serving
Lunch
1 Serving
1 Serving
Dinner
1 Cup
100 Grams
1 Serving
1 Dry Cup
1 Dry Cup
1 Serving
1 Teaspoon
Snacks
1 Serving
1 Serving
1 Bottle
1 Stick
3 Each
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
