279g
Protein, 20%
628g
Carbs, 45%
215g
Fat, 35%
Meals
Breakfast
150 Milliliters
30 Grams
Lunch
1 Serving
150 Grams
5 Each
Dinner
4 Ounces
4 Ounces
85 Grams
1 Each
Snacks
1 Serving
1 Serving
2 Each
150 Milliliters
30 Grams
330 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
