66g
Protein, 14%
283g
Carbs, 61%
50g
Fat, 24%
Meals
Breakfast
350 Milliliters
Lunch
1 Serving
1 Serving
Dinner
1 Serving
1 Dry Cup
1 Dry Cup
1 Cup
Snacks
12 Ounces
1 Serving
5 Each
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
