51g
Protein, 17%
181g
Carbs, 59%
33g
Fat, 24%
Meals
Breakfast
150 Milliliters
30 Grams
Lunch
1 Serving
1 Serving
Dinner
0.3 Serving
3 Slices
0.3 Serving
Snacks
1 Serving
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
