13g
Protein, 6%
115g
Carbs, 56%
35g
Fat, 38%
Meals
Breakfast
1 Serving
Lunch
0.5 Serving
Dinner
1 Serving
3 Each
Snacks
1 Serving
450 Milliliters
1 Serving
275 Milliliters
1 Serving
40 Grams
3 Pieces
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
