57g
Protein, 15%
216g
Carbs, 58%
45g
Fat, 27%
Meals
Breakfast
30 Grams
150 Milliliters
1 Serving
Lunch
1 Serving
12 Ounces
Dinner
1 Serving
1 Dry Cup
1 Dry Cup
Snacks
1 Serving
1 Serving
440 Milliliters
3 Each
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
