52g
Protein, 20%
95g
Carbs, 37%
49g
Fat, 43%
Meals
Breakfast
1 Serving
150 Milliliters
30 Grams
Dinner
1 Serving
1 Dry Cup
1 Dry Cup
1 Dry Cup
1 Serving
100 Grams
Snacks
15 Pieces
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
