69g
Protein, 18%
222g
Carbs, 57%
42g
Fat, 25%
Meals
Breakfast
1 Serving
Lunch
1 Serving
60 Grams
1 Dry Cup
1 Dry Cup
1 Dry Cup
1 Serving
1 Serving
Dinner
1 Serving
Snacks
1 Serving
1 Serving
1 Serving
10 Grams
1 Serving
12 Ounces
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
