51g
Protein, 15%
245g
Carbs, 75%
15g
Fat, 10%
Meals
Breakfast
1 Serving
Lunch
1 Serving
2 Slices
Dinner
1 Serving
170 Grams
Snacks
1 Serving
3 Slices
1 Teaspoon
440 Milliliters
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
