92g
Protein, 14%
377g
Carbs, 57%
86g
Fat, 29%
Meals
Breakfast
250 Milliliters
150 Milliliters
30 Grams
1 Serving
Lunch
1 Serving
1 Pot
1 Serving
1 Serving
1 Stick
Dinner
150 Grams
1 Serving
0.3 Serving
1 Serving
2 Ounces
Snacks
160 Grams
440 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
