41g
Protein, 11%
196g
Carbs, 51%
66g
Fat, 38%
Meals
Breakfast
30 Grams
150 Milliliters
Lunch
440 Milliliters
2 Each
1 Each
2 Pieces
2 Each
Dinner
2 Servings
1 Serving
1 Serving
Snacks
1 Piece
1 Serving
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
