66g
Protein, 16%
273g
Carbs, 68%
28g
Fat, 15%
Meals
Lunch
2.5 Servings
2 Servings
1 Serving
Dinner
1 Serving
35 Grams
Snacks
1 Serving
1 Serving
250 Milliliters
250 Milliliters
1 Serving
57 Grams
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
