65g
Protein, 19%
170g
Carbs, 49%
50g
Fat, 32%
Meals
Breakfast
150 Milliliters
1 Serving
40 Grams
Lunch
1 Serving
10 Pieces
440 Milliliters
Dinner
1 Serving
Snacks
1 Serving
17 Grams
250 Milliliters
1 Serving
40 Grams
150 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
