60g
Protein, 20%
155g
Carbs, 51%
40g
Fat, 29%
Meals
Breakfast
150 Milliliters
250 Milliliters
40 Grams
Lunch
1 Serving
Dinner
1 Serving
1 Dry Cup
1 Dry Cup
1 Dry Cup
Snacks
1 Serving
16 Ounces
17 Grams
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
