59g
Protein, 16%
211g
Carbs, 59%
39g
Fat, 24%
Meals
Breakfast
250 Milliliters
Lunch
1 Serving
Dinner
75 Grams
1 Cup
1 Dry Cup
1 Dry Cup
3 Pieces
Snacks
1 Serving
1 Serving
1 Serving
100 Milliliters
1 Serving
250 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
