44g
Protein, 9%
367g
Carbs, 72%
43g
Fat, 19%
Meals
Breakfast
16 Ounces
Lunch
2 Servings
1 Serving
Dinner
2 Servings
4 Pieces
Snacks
16 Ounces
6 Servings
0.5 Serving
4 Servings
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
