67g
Protein, 11%
350g
Carbs, 59%
77g
Fat, 29%
Meals
Breakfast
1 Serving
1 Serving
1 Serving
Lunch
1 Can
2 Servings
250 Milliliters
1 Stick
Dinner
100 Milliliters
3 Slices
1 Slice
57 Grams
3 Pieces
Snacks
1 Serving
1 Serving
12 Ounces
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
