96g
Protein, 18%
349g
Carbs, 64%
43g
Fat, 18%
Meals
Breakfast
1 Serving
30 Grams
150 Milliliters
Lunch
50 Grams
2 Liters
3 Slices
Dinner
2 Slices
3 Slices
2 Pieces
1 Stick
Snacks
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
