48g
Protein, 20%
126g
Carbs, 52%
31g
Fat, 29%
Meals
Breakfast
1 Serving
1 Serving
40 Grams
150 Milliliters
Lunch
2 Sticks
1 Serving
1 Serving
Dinner
1 Serving
4 Pieces
Snacks
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
