14g
Protein, 11%
105g
Carbs, 80%
5g
Fat, 9%
Meals
Breakfast
1 Serving
2 Each
Lunch
1 Serving
0.7 Serving
1 Pint
1 Tablespoon
Dinner
3 Servings
Snacks
1 Serving
65 Grams
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
Source: Lose It