61g
Protein, 13%
278g
Carbs, 61%
51g
Fat, 25%
Meals
Breakfast
40 Grams
150 Milliliters
Lunch
0.8 Liter
Dinner
2 Servings
1 Serving
1 Serving
Snacks
12 Ounces
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
Source: Lose It