67g
Protein, 15%
248g
Carbs, 57%
54g
Fat, 28%
Meals
Breakfast
250 Milliliters
30 Grams
150 Milliliters
180 Milliliters
Lunch
1 Cup
1 Serving
Dinner
1 Serving
1 Serving
12 Ounces
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
